South Indian Cuisine Workshop

18 Oct 2019

11:00 AM

Chennai

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Chennai

Reema`s Swad Cooking Classes: 38, Jermiah Road, Vepery, Purasaiwakkam, Chennai, Tamil Nadu 600007, India(Get Direction)

Per Female

18 Oct (Fri), 11:00 AM

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INR 2500

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Terms & Conditions

  • Age limit: 14 years and above.
  • This workshop is only for girls and ladies.
  • Tickets once booked cannot be exchanged or refunded.

Description

Reema`s Swad Cooking Classes schedules vegetarian South Indian Cuisine Workshop




Date: 18 October


Timing: 11- 5 PM.




This class includes:


Main Items


-Rice


-Sambar


-Araithu Sambar


-Tomato Rasam




Kulambu Varieties


-Kara Kulambu


-Vatha Kulambu


-More Kulambu


-Coconut Kulambu


-Porcha Kulambu




Poriyal Varieties


-Beans Poriyal


-Carrot Poriyal


-Cabbage Poriyal


-Potato Fry


-Beetroot Poriyal


-Ladies Finger Poriyal




Kootu Varieties


-Chow Chow Kootu


-Pumpkin Kootu


-Aviyal




Chutney Varieties


-Yellow Pumpkin Chutney


-Coconut Chutney


-Onion Tomato Chutney


-Onion Chutney


-Ridge Gourd Chutney


-Ladies Finger Curd Pachadi



Sweet Items


-Payasam


-Rava Kesari




20 Varieties from the above will be taught as practical and other items will be given as extra recipes




Highlights:


-All sessions are practical sessions


-Individual attention given


-Printed Recipes


-Sessions are exclusively for Girls and Ladies only


-All material for the class will be provided




Limited seats only! Enroll your names at the earliest.

Share the message with your friends and WhatsApp Group Lists.




Contact


-Reema (Chennai)

(+91)8939566195

044-49525790

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About - South Indian Cuisine Workshop

Reema`s Swad Cooking Classes schedules vegetarian South Indian Cuisine Workshop




Date: 18 October


Timing: 11- 5 PM.




This class includes:


Main Items


-Rice


-Sambar


-Araithu Sambar


-Tomato Rasam




Kulambu Varieties


-Kara Kulambu


-Vatha Kulambu


-More Kulambu


-Coconut Kulambu


-Porcha Kulambu




Poriyal Varieties


-Beans Poriyal


-Carrot Poriyal


-Cabbage Poriyal


-Potato Fry


-Beetroot Poriyal


-Ladies Finger Poriyal




Kootu Varieties


-Chow Chow Kootu


-Pumpkin Kootu


-Aviyal




Chutney Varieties


-Yellow Pumpkin Chutney


-Coconut Chutney


-Onion Tomato Chutney


-Onion Chutney


-Ridge Gourd Chutney


-Ladies Finger Curd Pachadi



Sweet Items


-Payasam


-Rava Kesari




20 Varieties from the above will be taught as practical and other items will be given as extra recipes




Highlights:


-All sessions are practical sessions


-Individual attention given


-Printed Recipes


-Sessions are exclusively for Girls and Ladies only


-All material for the class will be provided




Limited seats only! Enroll your names at the earliest.

Share the message with your friends and WhatsApp Group Lists.




Contact


-Reema (Chennai)

(+91)8939566195

044-49525790

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